Spicy, savory, and slightly numbing, our Mala Chili Oil is a flavor bomb that's arguably more of a chili crisp than chili oil. The ratio of goodies (the "crisp") to oil creates a crunchy, addictive mouthfeel that belongs on everything from eggs to ice-cream. Great with dumplings, dan dan noodles, sunny-side up eggs, prawns, grilled veggies, or meat.
All our chilis are vegan and paleo. We use only real, quality ingredients with no added sugar or preservatives.
INGREDIENTS: Extra virgin olive oil, dried chili, sesame seeds, coconut aminos, chili padi, Sichuan peppercorn, pink salt, ginger, cloves, star anise, cinnamon, peppercorn, fennel seeds, bay leaves
*Made in a facility that handles wheat, nuts, eggs, and dairy.
Storage: Keep refrigerated after opening. Best consumed within 3 months of purchase.
Note: Product appearance and texture may vary slightly from batch to batch as we do not add stabilizers, emulsifiers, or artificial colors and flavors.